Oven Temperature: | 350°F |
Preparation Time: | 15 minutes |
Actual Cooking Time: | 1 hour |
6 Chicken Breasts | 1 Can Saurkraut |
6 Slicess Swiss Cheese | 1 Small Bottle Thousand Island Dressing |
1. | Put chicken in casserole dish. |
2. | Drain saurkraut. |
3. | Dump the saurkraut on top of the chicken. |
4. | Layer with cheese. |
5. | Cover with dressing. |
6. | Cook at 350 degrees for 1 hour. |
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